| Name: | FOOD SCIENCE AND BIOTECHNOLOGY |
| ISSN: | 1226-7708 |
| PISSN: | 1226-7708 |
| Year: | 1992 (First Volume/Issue) |
| Issue: | 6 (Yearly) |
| Publisher: | KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST, #605, KOREA SCI TECHNOL CENT, 635-4 YEOKSAM-DONG, KANGNAM-GU, SEOUL, SOUTH KOREA, 135-703 |
| Area: | Food Science & Technology |
| Website: | http://www.springer.com/food+science/journal/10068 |
| About: | #605, KOREA SCI TECHNOL CENT, 635-4 YEOKSAM-DONG, KANGNAM-GU, SEOUL, SOUTH KOREA, 135-703. Paper Language: English open access:NO, Scopus Indexing Duration: years:from 2007 to 2021 |
| Rating: | ABCD Index for this Journal is "A" |
| Status: |