Scholar
| Name: | Hemlata Singh |
| Designation: | Assistant Professor |
| Department: | Biochemistry |
| Research Area: | Plant Biochemistry, Soil Biochemistry |
| Organization: | Dr. Rajendra Prasad Central Agricultural University, Pusa, Bihar |
| Contact: | Contact Reviewer |
| Qualification: | PhD |
| About: | Currently working as Assistant Professor in the department of Plant Physiology and Biochemistry, Dr. Rajendra Prasad Central Agricultural University Pusa, Samstipur, Bihar. I have more than 6 years of experience in research and teaching in different organizations. I am involved in the areas of research, teaching, and extension and associated in 4 research projects as principal investigator/co-principal investigator sponsored from different organizations. As PI, I have completed one project from institutional support and as Co-PI for three projects sponsored from national organizations. In recent year, I awarded with certificate of best oral presentation in international conference. Earlier, I have received star performer and best performer award at Monsanto Pvt Ltd. Altogether, I have made more than 20 publications including 9 peer-reviewed research papers in the journals of national and international repute, 1 book chapter, and 11 popular articles. I am also recipient of Gold medal in graduation. I have guided 2 M.Sc. students. |
| Status: |
| Author: | Killi Prasad, Gurpreet Singh, Sanjay Kumar Singh, Jyostnarani Pradhan, Udit Kumar, Hemlata Singh |
| Title: | Plant extract and essential oil coating prolongs shelf life and maintains keeping quality of papaya fruit during storage |
| Publication Year: ISSN: Volume: Issue: |
2022 1745-4549 |
| Indexing: | SCOPUS, SCI-E, UGC-CARE, ABCD-Index, |
| Visit Paper: | Click here |
| More Details | Click here |