The transmutation of agriculture land to aquaculture land has become a critical environmental and economic concern. This project employs Geographic Information System(GIS) technology, specifically Google Earth Engine(GEE), to assess the consequences of the land-use transformation key factors addressed in this research are utilized to analyze and visualize the spatial dynamics of this transition. The findings of this study aim to provide valuable insights for sustainable land-use planning and policy development in the context of the growing aquaculture industry and its implications for agriculture and ecosystem. The research examines the environmental, economic, and social consequences of this land- use transition. Through spatial analysis and data modeling, the study aims to provide insights into the potential benefits and drawbacks of such transmutations, offering valuable information for policymakers, land managers, and stakeholders in the realm of agriculture and aquaculture. The conversion of agricultural land to aquaculture land refers to the transformation of arable land traditionally used for crop cultivation or livestock farming into facilities dedicated to the cultivation of aquatic organisms. This shift involves the creation of ponds, tanks, or other aquatic enclosures for the purpose of raising fish, shellfish, or aquatic plants. This abstract will explore the reasons for such conversions, their environmental and economic implications, and the challenges associated with this transition.